THE RELATION BETWEEN PROTEIN CONSUMPTION AND DIURNAL VARIATIONS OF THE ENDOGENOUS CREATININE CLEARANCE IN NORMAL INDIVIDUALS

^{Department of Medicine, Stanford University School of Medicine, San Francisco}

^{Institute for Medical Research, Cedars of Lebanon Hospital, Los Angeles}

Dr. Addis died June 4, 1949.

Fellow of the John Simon Guggenheim Memorial Foundation.

This work, performed in 1945-46, was made possible by a grant from the Nutrition Foundation, Inc.

Find articles by Addis, T. in: JCI | PubMed | Google Scholar

^{Department of Medicine, Stanford University School of Medicine, San Francisco}

^{Institute for Medical Research, Cedars of Lebanon Hospital, Los Angeles}

Dr. Addis died June 4, 1949.

Fellow of the John Simon Guggenheim Memorial Foundation.

This work, performed in 1945-46, was made possible by a grant from the Nutrition Foundation, Inc.

Find articles by Barrett, E. in: JCI | PubMed | Google Scholar

^{Department of Medicine, Stanford University School of Medicine, San Francisco}

^{Institute for Medical Research, Cedars of Lebanon Hospital, Los Angeles}

Dr. Addis died June 4, 1949.

Fellow of the John Simon Guggenheim Memorial Foundation.

This work, performed in 1945-46, was made possible by a grant from the Nutrition Foundation, Inc.

Find articles by Poo, L. in: JCI | PubMed | Google Scholar

^{Department of Medicine, Stanford University School of Medicine, San Francisco}

^{Institute for Medical Research, Cedars of Lebanon Hospital, Los Angeles}

Dr. Addis died June 4, 1949.

Fellow of the John Simon Guggenheim Memorial Foundation.

This work, performed in 1945-46, was made possible by a grant from the Nutrition Foundation, Inc.

Find articles by Ureen, H. in: JCI | PubMed | Google Scholar

^{Department of Medicine, Stanford University School of Medicine, San Francisco}

^{Institute for Medical Research, Cedars of Lebanon Hospital, Los Angeles}

Dr. Addis died June 4, 1949.

Fellow of the John Simon Guggenheim Memorial Foundation.

This work, performed in 1945-46, was made possible by a grant from the Nutrition Foundation, Inc.

Find articles by Lippman, R. in: JCI | PubMed | Google Scholar