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Kenneth W. Smithson, Gary M. Gray
Citation Information: J Clin Invest. 1977;60(3):665-674. https://doi.org/10.1172/JCI108818.
Kenneth W. Smithson, Gary M. Gray
Published September 1, 1977
Citation Information: J Clin Invest. 1977;60(3):665-674. https://doi.org/10.1172/JCI108818.
Abstract
The small intestine is capable of taking up peptide nutrients of two or three amino acid residues, but the mechanism of intestinal assimilation of larger oligopeptides has not been established. The amino-oligopeptidase of the intestinal brush border possesses high specificity for oligopeptides having bulky side chains and is a candidate for a crucial role in the overall assimilation of dietary protein.
Authors
Kenneth W. Smithson, Gary M. Gray
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