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Research Article Free access | 10.1172/JCI101647
Department of Nutrition, Harvard School of Public Health, Boston
Department of Biological Chemistry, Harvard Medical School, Boston
1The products of plasma fractionation employed in this work were developed by the Department of Physical Chemistry, Harvard Medical School, Boston, Massachusetts, under contract, recommended by the Committee on Medical Research, between the Office of Scientific Research and Development and Harvard University.
This paper is Number 34 in the series “Studies on Plasma Protein” from the Harvard Medical School, Boston, Massachusetts, on products developed by the Department of Physical Chemistry from blood collected by the American Red Cross.
Find articles by Hegsted, D. in: JCI | PubMed | Google Scholar
Department of Nutrition, Harvard School of Public Health, Boston
Department of Biological Chemistry, Harvard Medical School, Boston
1The products of plasma fractionation employed in this work were developed by the Department of Physical Chemistry, Harvard Medical School, Boston, Massachusetts, under contract, recommended by the Committee on Medical Research, between the Office of Scientific Research and Development and Harvard University.
This paper is Number 34 in the series “Studies on Plasma Protein” from the Harvard Medical School, Boston, Massachusetts, on products developed by the Department of Physical Chemistry from blood collected by the American Red Cross.
Find articles by Hay, A. in: JCI | PubMed | Google Scholar
Department of Nutrition, Harvard School of Public Health, Boston
Department of Biological Chemistry, Harvard Medical School, Boston
1The products of plasma fractionation employed in this work were developed by the Department of Physical Chemistry, Harvard Medical School, Boston, Massachusetts, under contract, recommended by the Committee on Medical Research, between the Office of Scientific Research and Development and Harvard University.
This paper is Number 34 in the series “Studies on Plasma Protein” from the Harvard Medical School, Boston, Massachusetts, on products developed by the Department of Physical Chemistry from blood collected by the American Red Cross.
Find articles by Stare, F. in: JCI | PubMed | Google Scholar
Published September 1, 1945 - More info